Delicious Freeze-Dried Blueberry Muffin Recipe

Welcome to our delectable freeze-dried blueberry muffin recipe – a delightful twist on the classic treat that will have you reaching for seconds! By incorporating freeze-dried blueberries into this scrumptious creation, we unlock a plethora of benefits that take these muffins to the next level.

Unlike fresh blueberries, freeze-dried blueberries boast intensified flavors and a concentrated burst of natural sweetness, ensuring each bite is a flavor explosion. Not only do they lend a gorgeous pop of color to the muffins, but their light and airy texture ensures even distribution throughout the batter, leaving you with a moist and evenly infused crumb.

Freeze-dried blueberries also have an extended shelf life, making them convenient and available year-round. They naturally rehydrate when mixed into the batter, bringing the taste of summer to your kitchen anytime.

Key Ingredient: Freeze-Dried Blueberries!

Ingredients

• ½ cup softened butter
• 1¼ cups sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups flour
• ½ teaspoon salt
• 2 teaspoons baking powder
• ½ cup milk
• 2 cups Saratoga Farms Freeze-Dried Blueberries
• 3 teaspoons sugar (for sprinkling on top)

Preparation

1. Step 1: Preheat your oven to 375°F (190°C).
2. Step 2: Cream the butter and 1¼ cups of sugar until light and fluffy.
3. Step 3: Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. Step 4: In a separate bowl, sift together the flour, salt, and baking powder. Gradually add this to the creamed mixture, alternating with the milk.
5. Step 5: Crush ½ cup of freeze-dried blueberries with a fork and mix them into the batter. Gently fold in the remaining whole berries.
6. Step 6: Line a 12-cup muffin tin with cupcake liners and fill each ¾ full with batter. Sprinkle the tops with 3 teaspoons of sugar.
7. Step 7: Bake for 30-35 minutes or until a toothpick inserted comes out clean. Let the muffins cool for at least 30 minutes before serving.

Once the muffins have cooled completely, you can also freeze them for later! Store them uncovered to maintain their moist texture for a few days, but they'll likely be gone before then!

Enjoy These Muffins Anytime

Whether you’re baking for a family breakfast or a weekend treat, these freeze-dried blueberry muffins will be a hit. With their convenience and rich flavor, you'll be glad to have this recipe in your collection.